Thai food is served in the oriental way with each table ordering a selection of dishes, which are then placed in the middle of the table for everyone to share. For a table of four, four or five dishes will be sufficient, with rice for each person. In Thailand starter dishes are usually eaten as snacks separate from the meal so they can be eaten with mains or apart, as you wish. Soup also can either be eaten alone or with the main meal. 
Some of the dishes are particularly spicy so please ask the staff for advice if you are not sure.

We are happy to cook variations of any dishes if you have any allergies or food intolerances.


All prices include VAT at 17.5 %
Service is NOT included in the bill
An optional gratuity of 10% is recommended for groups of 5 or more

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